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  • Acacia (Phalani) Honey

    Acacia honey is a completely organic honey obtained from the acacia flower. This honey is characterized by having a very light color, almost transparent and a very light texture; with a very neutral floral aroma. Also, it does not usually crystallize

    500800
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  • Acacia Honey + Safron + Royal Honey Sachet

    Royal Honey
    royal honey is made with a mixture of secretions from the bees’ salivary and mandibular glands

    Saffron (Zafran)
    Saffron is the dried stigma from the Crocus sativus flower. The name “saffron” derives from an Arabic word meaning “to become yellow” which refers to saffron’s use as a bright yellow dye. The Latin name “crocus” most likely stems from an ancient Sanskrit word for saffron

    Acacia Honey
    Acacia honey is a completely organic honey obtained from the acacia flower. This honey is characterized by having a very light color, almost transparent and a very light texture; with a very neutral floral aroma. Also, it does not usually crystallize.

    2,800
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  • Black Seed Honey

    Instead, this honey is produced by bees that are fed on the nectar of the black seed plants. This gives our honey a fantastic taste while maintaining all the natural characteristics and benefits of both honey and black seed.

    500800
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  • Ginger Honey

    Left to infuse over time, the result is sweet yet spicy, warming and well rounded. The taste can only be described as sweet and sharp with an enjoyable little kick. The balance between the ginger notes and the sweetness of the real honey is utterly sublime and will surely leave you wanting more!

    600800
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  • Golden Royal Honey + Safron

    Royal Golden Honey
    Golden honey is nothing but honey that has added turmeric to it. That gives it a golden colour, making it called golden honey. The difference between pure honey and golden honey is the high sugar content.

    Saffron (Zafran)
    Saffron is the dried stigma from the Crocus sativus flower. The name “saffron” derives from an Arabic word meaning “to become yellow” which refers to saffron’s use as a bright yellow dye. The Latin name “crocus” most likely stems from an ancient Sanskrit word for saffron.

    3,000
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  • Saffron (Zafran)

    Saffron is the dried stigma from the Crocus sativus flower. The name “saffron” derives from an Arabic word meaning “to become yellow” which refers to saffron’s use as a bright yellow dye. The Latin name “crocus” most likely stems from an ancient Sanskrit word for saffron.

    600800
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  • Safron Honey

    Saffron honey is a unique type of honey that is produced by bees that collect nectar from the flowers of the saffron crocus. The saffron crocus is a flowering plant that is primarily grown for its red stigmas, which are used as a spice and a natural dye.

    400800
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  • Sidr (Beri) Honey

    Our Sidr Honey is thick with a rich, lavish, herbal and buttery sweet taste. There is a slightly sour and tangy aftertaste. It has a strong burnt orange colour when runny, turning a creamy, buttery yellow when crystallised.

    600800
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  • Sidr Honey + Safron + Royal Honey Sachet

    Sidr Honey
    Our Sidr Honey is thick with a rich, lavish, herbal and buttery sweet taste. There is a slightly sour and tangy aftertaste. It has a strong burnt orange colour when runny, turning a creamy, buttery yellow when crystallised

    Saffron (Zafran)
    Saffron is the dried stigma from the Crocus sativus flower. The name “saffron” derives from an Arabic word meaning “to become yellow” which refers to saffron’s use as a bright yellow dye. The Latin name “crocus” most likely stems from an ancient Sanskrit word for saffron.

    Royal Gold Honey
    royal honey is made with a mixture of secretions from the bees’ salivary and mandibular glands

    1,800
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